BBC Inside Science Folgen

We’re on board the RSS Sir David Attenborough for the vessel’s first big science season in the Antarctic, since it launched in 2020. It’s crewed by scientists involved in Project Biopole, a 5-year mission attempting to better understand carbon cycle at the poles. Nadine Johnston, a microbiologist with the British Antarctic Survey, joins Inside Science to talk about her work on copepods; zooplankton that build up huge fat reserves over the spring and summer months, then hibernate at 3000m during winter, taking carbon with them which is then locked-up in the deep ocean for up to 600yrs! Her research is a world first in the Southern Ocean and could help improve global carbon modelling of the earth system. Staying in the South Pole, neuroscientist John-Antoine Libourel, talks about his latest research into the surprising sleeping habits of chinstrap penguins. And after weeks of intense earthquake activity, the volcano on the Reykjanes peninsula of south-west Iceland has erupted. Dr Evgenia Ilyinskaya, our go-to volcanologist, provides an update. Plus, a nod to the festive season, as composer and AI artist, LJ Rich, explains why Christmas music makes us feel all fuzzy. Presenter: Victoria Gill Producers: Hannah Robins, Harrison Lewis & Louise Orchard Editor: Richard Collings Production Co-ordinator: Jana Bennett-Holesworth    BBC Inside Science is produced in collaboration with the Open University.

COP 28, the largest climate summit in history, has drawn to a close. Marnie Chesterton examines some of the main stories to emerge from this lengthy conference. The way we look after our oceans, measures needed to ensure food security and an agreement to transition away from fossil fuel dependence were some of the big themes of the summit. The BBC’s climate reporter Georgina Rannard takes us through the final agreement. We hear from Glada Lahn, senior research fellow at international affairs think-tank Chatham House, who explains how we might one day wean ourselves off so-called ‘brown energy’. Farming is also a source of greenhouse gases. Growing, processing and packaging food account for a third of all greenhouse gas emissions. How we feed the 8.1 billion of us on the planet continues to be a contentious issue. Casper Chater from Royal Botanic Gardens Kew explains what we can do to adapt our existing crops to cope with more frequent flood and drought events. Oceans are warming, losing oxygen and acidifying. Sea levels are rising. We speak to Ko Barrett, a senior climate advisor at the US's National Oceanic and Atmospheric Administration, about the role oceans have played so far in helping us mitigate the worse effects of climate change. And we meet Mervina Paueli, a 25-year-old Tuvaluan negotiator, whose small archipelago in the South Pacific is on the frontline. Presenter: Marnie Chesterton Producers: Louise Orchard, Hannah Robins and Harrison Lewis Editor: Richard Collings Production Co-ordinator: Jana Bennett-Holesworth  BBC Inside Science is produced in collaboration with the Open University.

Vagrant birds are those that appear in locations where they are not usually found. They might have been blown off course by a storm or have been affected by changing weather patterns due to climate change. Although a treat for birders, these visitors can also have a big impact on their new environments as Victoria Gill finds out when she heads to Burton Mere Wetlands on the Dee Estuary with Dr Alexander Lees, reader in biodiversity at Manchester Metropolitan University.As former Prime Minister Boris Johnson gives his testimony, we hear the latest from the UK Covid-19 Public Inquiry with BBC Health Reporter Jim Reed. A new study reveals that, contrary to a commonly-held view, the brain does not have the ability to rewire itself to compensate for the loss of, for example sight, an amputation or stroke. This is despite what most scientists believe and teach. Moreover, the assumption that it has this ability has led to all manner of erroneous treatments for amputees, stroke victims and other conditions, the study suggests. We’re joined by the study’s authors, Professor John Krakauer from Johns Hopkins University and Professor Tamar Making of the University of Cambridge. We’ll also hear from one of Tamar’s key case studies, Kirsty Mason, an amputee from the age of 18 who advanced the scientists’ experiments exponentially.   Presenter: Victoria Gill Producers: Hannah Robins and Louise Orchard Editor: Richard Collings Production Co-ordinator: Jana Bennett-Holesworth  BBC Inside Science is produced in collaboration with the Open University.