Scientists Found The Biggest Known Plant On Earth
This week, an underwater seagrass meadow claimed the title for the world’s largest plant. This organism sprawls across 77 square miles of shallow ocean and has survived 4,500 years. To accomplish this, it kept cloning itself and created identical offshoots to spread along the sand. The ocean has changed wildly over the last 4,500 years, yet this plant has survived.
Researchers believe that cloning itself may have helped the plant adapt to a changing ocean, offering hope that seagrass meadows may be more resilient than expected in the face of climate change.
Sophie Bushwick, a technology editor at Scientific American, joins Ira to talk about how this mighty meadow persisted for millennia and what it tells scientists about climate change.
Sophie and Ira also discuss other stories from this week in science, including what countries are most responsible for fueling the extinction of wildlife, what a well-preserved fossil tell us about the sex lives of ancient trilobites, why male mice are terrified of bananas, the creation of a flea-sized robot that walks like a crab, and how scientists developed an algorithm to pinpoint the whereabouts of unknown asteroids.
Building A Better Battery… Using Plastic?
The lithium-ion battery in your cell phone, laptop, or electric car is a crucial component of the modern world. These batteries can charge quickly, and pack a lot of power into a small space. But they’re also expensive, require mining scarce lithium, and need to be handled carefully.
Other battery technologies have issues as well. For example, the heavy lead-acid battery that starts your car is quite reliable—but lead has its own environmental and health costs. That’s why PolyJoule, a startup company based near Boston, is trying to create a new kind of battery, somewhere on the performance curve between those old lead-acid batteries and lithium-ion cells. Their technology relies not on a metal, but on polymer plastics.
Read more at sciencefriday.com.
Bug Off: Why Mosquitoes Have An Annoyingly Amazing Sense Of Smell
Mosquitoes use their sense of smell to find their next meal: us. So what would happen if you tweaked their smell so that humans smell really gross to them?
That’s what Dr. Chris Potter and his lab recently tried to do—they changed the neurons responsible for the insect’s smell detection, so that in the presence of animal odors, their olfactory systems would be overwhelmed. Instead of smelling like a nice meal, mosquitoes would be repelled by the scent of humans, like if you were stuck in a small room with someone wearing too much cologne.
This method worked in Drosophila, the common fruit fly, so Potter and his team were hopeful that would also be the case for mosquitoes. Instead, the experiment didn’t go as planned. Because finding a blood meal is so important for mosquitoes, those little buggers evolved backups for their backup receptors. When Potter turned one pathway off, another one kicked in.
Ira talks with Dr. Chris Potter, an associate professor of neuroscience in the Johns Hopkins University School of Medicine, based in Baltimore, Maryland, about his findings, and why we can never quite get mosquitoes to bug off.
So You Think You Know About Sex
When it comes to sex, there’s really no such thing as normal. What was once considered taboo, sometimes goes mainstream. And some things considered new have been around as long as sex itself, like birth control, abortion, and sexually transmitted infections.
All that and more is contained in the new book, Been There, Done That: A Rousing History of Sex, by Rachel Feltman, executive editor of Popular Science, based in New York City.
Radio producer Shoshannah Buxbaum talks with author Rachel Feltman about queer animals, crocodile dung contraception, ancient STIs, what led to the United States’ original abortion ban, and more.
Processing Postpartum With AI And Synthetic Breast Milk Art
One of Ani Liu’s strengths as an artist is her ability to process emotion through different scientific mediums: machine learning, chemistry, 3D-printing. The result is often visceral: she’s used organic chemistry to concoct perfumes that smell like people emotionally close to her and engineered a device that enables the wearer to control the direction of swimming sperm with their mind.
And at her new exhibition—next to a 3D-printed sculpture of a pig’s uterus—lies 328 feet of clear tubing with a milky-white substance pumped through it, a commentary on pumping breast milk as a new parent. “I wanted to use my own breast milk, but it wouldn’t be stable for the duration of the show,” she said.
Liu became a parent shortly before the pandemic, and she channeled that experience into a new show called “Ecologies of Care,” to process her postpartum period and the communities in her life that helped her through that time.
“I hope that this can allow new parents to bond and maybe feel less lonely,” she said. “In making it, I was questioning how do we create better communities of care? I made all of this work before the formula shortage, before our reproductive rights were even more under threat. When I look at this, I’m hoping that you see this particular slice of love and labor.”
Transcripts for each segment will be available the week after the show airs on sciencefriday.com.
Subscribe to this podcast. Plus, to stay updated on all things science, sign up for Science Friday's newsletters.
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Covering the outer reaches of space to the tiniest microbes in our bodies, Science Friday is the source for entertaining and educational stories about science, technology, and other cool stuff.
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Folge vom 03.06.2022History Of Sex, Plastic Battery, Mosquito Smell, Postpartum Art. June 3, 2022, Part 1
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Folge vom 27.05.2022SIDS Research, Period Tracking Apps, Women And Girls In Science. May 27, 2022, Part 2‘Breakthrough’ In Sudden Infant Death Syndrome Research Is Misleading Last week, headlines made the rounds in online publications and social media that there was a massive breakthrough in research about SIDS: Sudden Infant Death Syndrome. A study out of Australia concluded that babies who died of SIDS had significantly lower levels of an enzyme called BChE. This study was met with cheers by people desperate to understand why SIDS happens. But many experts say we need to pump the brakes on the celebration. While the study may be promising, it was based on a very limited sample—just 26 babies who had died of SIDS. A variety of factors could explain their different levels of BChE, says Dr. Rachel Moon, a professor of pediatrics and SIDS research at the University of Virginia. Moon explains that there are two major hurdles for researchers trying to investigate the causes of SIDS. First, as grieving parents are very unlikely to consent to their deceased child’s use in medical studies, the sample pool for genetic testing of SIDS death is incredibly small. Secondly, there are just very few people who specialize in the syndrome; Dr. Moon suspects there are one hundred or fewer researchers of SIDS in the entire world. She joins guest host John Dankosky to discuss how these factors make it hard for researchers to study why some babies continue to die prematurely. Period Tracking Apps And Digital Privacy In A Post-Roe World After the leak of the Supreme Court’s pending decision on Roe v. Wade law, digital privacy experts have been raising an alarm about digital privacy. Millions of people use apps to track their menstrual cycles—the popular app Flo has 43 million active users. And Clue, a similar company, says they have 12 million monthly active users. But in recent weeks, many on social media have been urging others to delete their period tracking apps, saying that the data you share on them could be potentially be used against you if abortion becomes criminalized in states across the country. Guest host John Dankosky talks with Laura Lazaro Cabrera, legal officer at Privacy International, about what kinds of data period tracking apps collect, how personal health data can be used in court, and how to protect your digital privacy. How Can We Inspire The Next Generation Of Female Scientists? The work of pioneering female scientists like Marie Curie and Jane Gooddall have served as an inspiration to many aspiring scientists. But less well-known are the early and mid-career female scientists who are working to answer some of today’s biggest scientific questions. A new book from National Geographic offers kids and tweens a look into the day-to-day lives of women working in the fields of volcanology, biology, anthropology, astronomy, and more. A central theme among the profiles is persistence in the face of obstacles. Producer Shoshannah Buxbaum talks with Clare Fiesler, conservation biologist, National Geographic explorer, and co-author of No Boundaries: 25 Women Explorers and Scientists Share Adventures, Inspiration, and Advice. Transcripts for each segment will be available the week after the show airs on sciencefriday.com. Subscribe to this podcast. Plus, to stay updated on all things science, sign up for Science Friday's newsletters.
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Folge vom 27.05.2022Gun Violence, Baby Formula, Monkeypox, Milk Banking, Wondrous Sharks. May 27, 2022, Part 1Gun Violence Is A Public Health Issue As illustrated by the school shooting in Uvalde, Texas this week, gun violence is a pervasive issue in the United States. The entire Science Friday team extends our condolences to everyone affected by this tragedy. One reason gun violence is so difficult to understand is that for a long time, there was a federal freeze on funding gun-violence research. That was due to the “Dickey Amendment” which was instated in 1996. This rule barred the Centers for Disease Control and Prevention from using funds to fund research into gun violence, with the reasoning that research into this area would “advocate or promote gun control.” The 2020 federal omnibus spending bill reinstated funding for this research for the first time in more than 20 years, opening up research into gun violence. This comes during a time where healthcare professionals, including pediatricians and epidemiologists, have elevated their voices to say that gun violence is a public health issue. Firearm-related injury is now the leading cause of death of children and adolescents in the United States. Joining guest host John Dankosky to discuss gun violence as a public health issue is Roxanne Khamsi, science writer based in Montreal, Quebec. Don’t Panic About Monkeypox Yet, Says Expert This week, the Centers for Disease Control and Prevention announced it was investigating five cases of purported monkeypox that had been found in the United States. This is a disease that’s endemic to parts of central and west Africa, and is rarely seen outside of those regions. The small number of cases here in the U.S is unusual. Monkeypox can spread from person to person through skin-to-skin contact or respiratory droplets. Its most striking symptom is an active rash and lesions in the mouth, though can also present as flu-like and include fever, headache, and soreness. As we’re still grappling with our COVID world, many people are concerned about this new illness. Dr. Anne Rimoin, professor of epidemiology at UCLA’s School of Public Health in Los Angeles, California, joins guest host John Dankosky to explain what’s going on with this wave. Baby Formula 101: Feeding During A Shortage If you’re the parent of a newborn, you’ve likely experienced how difficult it’s gotten to find your little ones’ favorite baby formula. In February, Abbott Nutrition, a major manufacturer of baby food and formula, shut down a factory in Michigan. This came after the FDA began investigating serious—and even fatal—bacterial infections in infants who were fed formula from the plant. This one factory produces around a quarter of the United States’ baby formula, so closing it has left store shelves empty and parents scrambling to feed their babies. In a desperate state, many parents have resorted to switching their babies’ formula, seeking out donated breast milk, and even making formula at home. Guest host John Dankosky speaks with Dr. Bridget Young, an assistant professor of pediatrics at the University of Rochester and founder of Baby Formula Expert, about the makeup of baby formula, why it’s so important, and how parents can safely feed babies during the ongoing shortage. Breast Milk Banks Are Struggling To Meet Demand The nationwide shortage of baby formula is also impacting Hoosier families. More than 40 percent of retailers across the country reported being out of formula stock during the first week of May, according to Datasembly, a firm that collects data from grocery stores and other retailers. The Milk Bank is an Indianapolis-based nonprofit that provides donated breast milk to babies in the neonatal intensive care unit and babies with medical needs who benefit from human milk. Advancement Director Jenna Streit said the organization is seeing an increase in requests from families desperate to feed their babies. Read more at sciencefriday.com. Diving Into The Deep World Of Sharks Sharks are some of the longest-enduring residents of our planet—there were shark relatives in the oceans before Earth had trees, and before the planet Saturn got its rings. But now, many species of shark are threatened, mainly as a result of unsustainable fishing practices. Dr. David Shiffman, marine researcher and social media shark advocate, writes in his new book Why Sharks Matter: A Deep Dive with the World’s Most Misunderstood Predator about people’s fascination with sharks. He shares some amazing shark facts—did you know that Greenland sharks can live for 400 years, and some have been found with the remains of polar bears in their stomachs? Shiffman joins John Dankosky to share his shark lore, and to talk about the role of sharks in the ocean ecosystem, safety around sharks, threats to their survival, and what individuals can do to help protect these powerful, yet misunderstood, creatures. Transcripts for each segment will be available the week after the show airs on sciencefriday.com. Subscribe to this podcast. Plus, to stay updated on all things science, sign up for Science Friday's newsletters.
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Folge vom 20.05.2022Seabird Poop, ‘Prehistoric Planet’ TV Show, Dry Great Plains, Six Foods For A Changing Climate. May 20, 2022, Part 2We Need To Talk About Bird Poop Seabird poop—sometimes called guano—was the “white gold” of fertilizers for humans for millennia. Rich in nitrogen and phosphorus from birds’ fish-based diets, the substance shaped trade routes and powered economies until chemical fertilizers replaced it. But while people may no longer find bird poop profitable, these same poop deposits—often found on islands or coasts where the birds nest and rear their young—may also be nurturing ecosystems that would be left high and dry if the birds were to disappear. As seabird populations quickly decline, that’s becoming an increasing risk. Australian researchers Megan Grant and Jennifer Lavers talk to Ira about the under-appreciated role of bird guano in ecosystems, and why scientists should be looking more closely at the poop patterns of endangered seabirds. How Did ‘Prehistoric Planet’ Make Dinosaurs Look So Real? Being a fan of dinosaurs has its challenges. The largest, perhaps, is that no human has seen these creatures with their own eyes. Depictions of prehistoric creatures in film and media have been based on the research available at the time, but accurate knowledge about feathers, colors, and behavior have changed as science has progressed. The much-anticipated docuseries “Prehistoric Planet” dives into the most recent research about dinosaurs and their environment and illustrates what the world might have looked like 66 million years ago. The show uses hyper-realistic computer imaging to make the most realistic dinosaurs seen on film yet. The result is an epic look at how dinosaurs once lived. Joining Ira to talk about “Prehistoric Planet” is producer Tim Walker and paleontologist Darren Naish, who served as the show’s lead science consultant. Midwestern Farmers Face Drought And Dust Even with a few recent rains, much of the Great Plains are in a drought. Wildfires have swept across the grasslands and farmers are worried about how they’ll make it through the growing season. Randy Uhrmacher is in his tractor, planting corn and soybeans in central Nebraska. But it’s hard to see his work. The soil is so dry that clouds of dust hang in the air as he drives through his fields. “Not sure how I’m supposed to see what I’m doing tonight,” Uhrmacher said on a recent night of planting. Even turning on the windshield wipers didn’t help him see through the dust storm. If he didn’t use soil conservation practices like reduced tillage and cover crops, he said his fields could look like something out of the 1930s Dust Bowl. It’s the driest spring Uhrmacher can remember in his 38 years of farming. Drought is a challenge many farmers and ranchers are facing in the middle of the country. Read the rest on sciencefriday.com. When Climate Change Reaches Your Plate No matter how you slice it, climate change will alter what we eat in the future. Today, just 13 crops provide 80% of people’s energy intake worldwide, and about half of our calories come from wheat, maize and rice. Yet some of these crops may not grow well in the higher temperatures, unpredictable rainfall and extreme weather events caused by climate change. Already, drought, heat waves and flash floods are damaging crops around the world. “We must diversify our food basket,” says Festo Massawe. He’s executive director of Future Food Beacon Malaysia, a group at the University of Nottingham Malaysia campus in Semenyih that studies the impact of climate change on food security. That goes beyond what we eat to how we grow it. The trick will be investing in every possible solution: breeding crops so they’re more climate resilient, genetically engineering foods in the lab and studying crops that we just don’t know enough about, says ecologist Samuel Pironon of the Royal Botanic Gardens, Kew in London. To feed a growing population in a rapidly changing world, food scientists are exploring many possible avenues, while thinking about how to be environmentally friendly. Read the rest on sciencefriday.com. Transcripts for each segment will be available the week after the show airs on sciencefriday.com. Subscribe to this podcast. Plus, to stay updated on all things science, sign up for Science Friday's newsletters.