To the untrained eye, a plant's existence may seem rather uneventful. It spends its days rooted to the spot, seemingly at the mercy of its environment. Not so, plant biologist Ottoline Leyser explains to Jim Al-Khalili. Plants are intelligent creatures that possess a unique ability to adapt in ways we animals can only dream of. They can alter their entire body plan of roots and shoots, when required, in response to their surroundings. Now Director of the Sainsbury Laboratory & Professor of Plant Development at Cambridge University, Ottoline has spent her career unearthing the mysterious mechanisms that underpin this process. She's pieced together the finely-tuned network of hormonal signals which regulate how the roots and shoots of a plant develop.These new insights into what plants get up to are so remarkable that Ottoline is determined to change the way we think about them.Producer: Beth Eastwood.
Wissenschaft & Technik
The Life Scientific Folgen
Professor Jim Al-Khalili talks to leading scientists about their life and work, finding out what inspires and motivates them and asking what their discoveries might do for us in the future
Folgen von The Life Scientific
355 Folgen
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Folge vom 16.05.2017Ottoline Leyser on how plants decide what to do
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Folge vom 09.05.2017Fay Dowker on a new theory of space-timeFor a long time Fay Dowker was mathematically precocious, but emotionally uncertain. These days, despite working in an area with few academic allies, she is more confident than ever. Her approach to a Theory of Everything, known as causal set theory, acknowledges the quantum nature of the universe and takes the arrow of time more seriously than Einstein. Bye bye time travel. Fay started her Life Scientific working on the assumption that the texture of the universe was continuous and smooth, with Stephen Hawking as her supervisor. But mid-career, she changed her mind. She now thinks in terms of 'atoms' of space-time. Down at the tiniest scale imaginable, the universe is granular, made of discrete entities that represent a point in space and a moment in time. Most theoretical physicists were shocked to discover in 1998 that the expansion rate of the universe was accelerating. Not the causal set theorists. Unlike everyone else, they were expecting this result. What's more, if causual set theory is right, there will be no need to explain dark energy, an idea which seems 'just wacky and a little bit malicious', to Fay. Producer: Anna Buckley.
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Folge vom 02.05.2017Ann Clarke on The Frozen ArkTiny tree dwelling snails, partula, were so abundant across French Polynesia that garlands of partula shells would be presented to visitors to the islands. But when immunologist Dr Ann Clarke joined her husband, the late evolutionary biologist Professor Bryan Clarke, on expeditions to research the unique way this species had developed, a study in speciation turned, before their eyes, into a study of extinction. Ann witnessed first-hand the terrifying speed that biological controls, another mollusc introduced to kill a different, larger predatory snail, instead turned on Partula, and within a few short years, drove them to extinction in the wild. The subsequent scramble to save the species resulted in the launch of a global effort called The Frozen Ark to save the genetic resources of all animals which, like partula, face obliteration. The Frozen Ark was founded by Ann, her husband and the late Professor Ann MacLaren and with consortium members around the world, tissue and genetic material from threatened fauna is preserved as an ultimate animal conservation back-up. More than 48,000 samples have been collected by Frozen Ark members in zoos and natural history museums around the world from more than 5,500 different species. Frozen samples inform multiple captive breeding programmes, including at London Zoo, where descendants of partula rescued from extinction, are being bred ready for re-introduction back to their home in French Polynesia. And all this wasn't Ann's main career! As well as admitting to Jim that she was read bedtime stories as a child by the great JR Tolkien and that in her first ever job as a lab technician she helped Nobel Prize winner Sir John Gurdon with his nuclear transfer experiments, Ann also had a long and successful career as an immunologist and embryologist, fuelled by a life long interest in embryonic tolerance and immunity.
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Folge vom 25.04.2017Graham MacGregor on tackling the demons in our dietThe food we eat is the greatest cause of death and illness worldwide. The main culprits - salt, sugar and fat - are now so embedded in our diet, in the form of processed foods, that most of us consume far too much.Yet Professor Graham MacGregor doesn't believe it's up to us to reverse this situation. It's up to the food industry, he says, who manufacture the processed foods, to take the 'rubbish' out. Now Professor of Cardiovascular Medicine at the Wolfson Institute of Preventative Medicine, Graham MacGregor has spent much of his career campaigning tirelessly to persuade the food industry to do just that - to reduce these demons in our diet - firstly salt, and now sugar.And he's had remarkable success. As a nation we now eat thirty thousand tonnes less salt each year than we did fifteen years ago, saving the NHS a staggering �1.5 billion per year.Blood pressure lies at the heart of this huge saving and, as Graham explains to Jim al-Khalili, blood pressure is not a natural consequence of ageing. High blood pressure is simply a consequence of too much salt. Producer: Beth Eastwood.