Business Daily Folgen

The private sector is muscling in on space exploration, and the biggest commercial opportunity could be tourism.Ed Butler meets the star-gazers at the Future in Review conference of tech entrepreneurs in Utah. Ariel Ekblaw, who founded the Space Exploration Initiative at MIT, discusses the logic of self-assembling space hotels. Nasa chief scientist Dennis Bushnell talks cosmic beach combing. And Chris Lewicki, head of space mining start-up Planetary Resources, explains why he thinks it makes more sense to mine water on asteroids than bring it with us from Earth.(Picture: Fictional space station with astronauts and space ships; Credit: ZargonDesign/Getty Images)

Are new forms of 'artificial' meat about to change the food industry? Regan Morris goes to California to taste a chicken nugget its makers hope will be on restaurant menus by the end of this year. Josh Tetrick is the boss of Just - the company behind it. She also hears from Mark Post, the maker of the first lab-grown burger, and Tom Mastrobuoni from Tyson Ventures, the meat processing company that wants to be the world's largest 'protein' company. That's fine but just don't call it "meat" says Lia Biondo from the US Cattlemen's Association.(Photo: Chicken nuggets made from meat, Credit: Getty Images)

Does STEM still have a problem with women? Manuela Saragosa speaks to Dr Jess Wade, a physicist at Imperial College in London, and soil microbial ecologist Kelly Ramirez, co-founder of 500 Women Scientists. Rebekah Higgitt, a lecturer in history of science at the University of Kent in the UK, explains the marginalisation of women in science.(Photo: Female scientist, Credit: Getty Images)