What have a Mahler symphony and a recipe for sautéed kidneys got in common? Why do refugees and other displaced people take food and music with them when they are forced to leave their homeland? How do today's Spotify restaurant playlists and their 18th-century equivalents compare? Can you play in an orchestra and then eat your instruments?Tom Service and anthropologist Jonathan H Shannon have the answers.David Papp (producer)

Kultur & GesellschaftSonstiges
The Listening Service Folgen
Rethink music with The Listening Service. Tom Service presents a journey of imagination and insight, exploring how music works
Folgen von The Listening Service
251 Folgen
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Folge vom 03.10.2021Eat to the Beat
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Folge vom 26.09.2021Out of TuneWhat does it really mean to be in tune? In tune with what - or who? And why is it simultaneously something that’s so important yet so relative, flexible and movable a feast when it comes to our musical culture? Tom Service investigates.
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Folge vom 19.09.2021How to listen to... Arvo PärtTom Service lifts the lid on the music of the most popular living composer - Arvo Pärt. Nominated for 11 Grammy awards and revered by Björk, P.J Harvey, and Radiohead, as well as classical musicians around the world, his seemingly simple and spiritual music is loved by millions. Born in Estonia in 1935 he did military service in the Soviet Army, worked as a radio producer, and wrote music for films, documentaries and animations, before creating his unique style of composition ‘tintinnabulation’.But what exactly is tintinnabulation? What do you get when you cross mathematics with love? And how can strict rules and discipline ultimately mean freedom?Our witnesses are violinist Viktoria Mullova who has recorded many of Pärt’s seminal works, and theologian Dr Peter Bouteneff who has researched his music’s connections with his Orthodox faith.Producer: Ruth Thomson