Business Daily Folgen

Will the next war be waged online? Ed Butler talks to Nicole Perlroth, winner of the 2021 Financial Times Business Book of the Year for This Is How They Tell Me the World Ends - an investigation into the how governments, spies, criminals and corporations are dealing with - and exploiting - the risks associated with doing business in the digital era.

What can be done to stem the tide of carers quitting the industry? Before the pandemic the healthcare sector struggled to recruit enough workers. Today they're leaving in droves. Citing physical and mental exhaustion, poor working conditions, a lack of appreciation and miserly pay, carers are leaving their jobs - a trend with all the makings of a future skills crisis. The BBC's Rebecca Kesby speaks to Ged Swinton, a member of the Royal College of Nursing who had to leave his job as a frontline nurse after losing patience with an unappreciative government - and abuse from the public. Will Hunter recently returned to his job as an accident and emergency junior doctor, but could only handle part time work after an intense year of pandemic conditions. In the USA we hear from Vicki Good, former president of the American Association of Critical-Care Nurses, who tells us people are leaving the care sector almost as soon as they join, despite spending years in training beforehand. We speak to Lori Peters of the National Association of Health Care Assistants, who says that without decent pay and conditions, the sector won't attract enough workers to fill a skills gap that will only get bigger.This episode is produced by Russell Newlove, Sarah Hawkins and Elizabeth Hotson.

But are apps that deliver from the shop floor to your front door in minutes just a pandemic-era fad or are they here to stay? Have you ever been in a situation where you needed something delivered right away? A toothbrush you forgot on a trip? Or butter for a recipe you've already started preparing? There are many apps for that – a whole fleet of them – that are now competing for your dwindling time. They promise to get everyday items to you, sometimes in 10 minutes or less. But, is it just a pandemic-era trend, or does it have staying power? The BBC’s Victoria Craig speaks to the boss of eight-year old US-based super-fast delivery company, GoPuff. Yakir Gola started the business while at university and has grown it to become a dominant player in the American market. He talks about why the company has decided to expand in the UK, and how it plans to compete in a red-hot space. Plus, we hear from Adrian Maccelari, the director at London-based bakery Sally Clarke about whether partnering with super-fast delivery start-ups has been helpful to the business, and Elodie Perthuisot, the director of data and e-commerce at grocery chain Carrefour, explains how the model has been a game changer for the supermarket business. There has been blockbuster growth in the super-fast delivery category over the past two years, which leads Bain and Company’s Ruth Lewis to think consolidation is an inevitability. A number of start-ups have entered the space, and already, the industry has seen some high profile mergers and acquisitions.