San Francisco is home to the oldest and largest Chinatown in North America. But with boarded up businesses and an upsurge in anti-Chinese attacks, the past 14 months have been some of the toughest this community has faced. Will this historic and bustling quarter of San Francisco recover?Vivienne Nunis meets Yiying Lu, a graphic designer from Shanghai who recently made the city her home. She's working with many local businesses to bring visitors back. We also hear from celebrity TV chef Martin Yan on the unifying power of food, and from local business-owners combating racist stereotypes perpetrated by the former US president.Producer: Sarah Treanor(Picture: San Francisco police officers patrol Grant Avenue in Chinatown; Credit: Justin Sullivan/Getty Images)
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Folge vom 24.05.2021The fight for San Francisco's Chinatown
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Folge vom 22.05.2021Business WeeklyThe International Energy Agency has added its voice to those calling for the end of fossil fuels. The dramatic intervention from the body which helps keep global oil supplies moving is music to the ears of many scientists and environmentalists. Shareholder activists too are pushing from within companies for an energy transition so we ask what the future looks like for the oil and gas sector. Why are some companies resisting the call to go green faster and harder? We’ll look at what happened to the autonomous driving revolution we were all promised. Are driverless cars ever going to be more than an experiment? The hospitality sector may be opening up across the world once more, but who is going to be waiting the tables and cooking the meals? Many staff who were laid off in the first wave of the pandemic have since found new jobs or even moved countries creating a huge staff shortage. And all work, no play? Our workplace commentator extols the virtues of a little play at work. Business Weekly is presented by Lucy Burton and produced by Clare Williamson. (Image:Oil field, Azerbaijan, Credit: BBC)
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Folge vom 21.05.2021Lifting the burden of malariaA new vaccine could help eliminate the disease. What would that mean for African economies?Manuela Saragosa speaks to the man who led the team behind the new vaccine, which has demonstrated a startling 77% effectiveness in recent drug trials. Adrian Hill of Oxford University's Jenner Institute says it is the culmination of 20 years' work - but how was it all funded?Research suggests malaria has been one of the biggest factors that historically held back African economies, according to Obinna Onwujekwe, professor of health economics at the University of Nigeria. But the big pharmaceutical companies have had no commercial interest in developing a vaccine, says Els Torreele of University College London.Producer: Laurence Knight(Picture: Mosquito; Credit: Getty Images)
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Folge vom 20.05.2021The new inflation threatFaster price rises are coming as countries recover from the pandemic. But how painful will it be for consumers and the global economy? Mohamed El-Erian, economic adviser and president of Queens' College, Cambridge, thinks central banks are already behind the curve when it comes to keeping inflation in check. Others believe the pandemic's impact on prices is largely temporary. Dana Peterson of the US Conference Board explains why. We also hear from restaurant owner Luke Garnsworthy. Now that England's third lockdown has mostly lifted, customers are itching to spend and he can't find enough staff for his kitchens. But, he says raising prices and wages isn't an option for him.Picture: stock photo of a sad piggy bank and stack of coins (Credit: Getty)